Almond Cookies

Ingredients:

2 cups puffed rice cereal
2 cups honey nut oat cereal
4 ounces almond bark
2 cups peanuts

Directions:

1. In a microwave-safe bowl, melt almond bark on HIGH about 2 to 3 minutes until soft and creamy.

2. Add honey nut oat cereal, puffed rice cereal, and peanuts. Stir until completely mixed.

3. Drop mixture by rounded teaspoons onto wax paper; let cool until firm.